Moroccan Chicken Tagine
DESCRIPTION:
Slow cooked boneless chicken thighs, with a blend of spices from North Africa, chickpeas, dates and apricots.
INGREDIENTS:
Chicken, Water, Onions, Dates, Apricots (SULPHUR DIOXIDE) (Chickpeas, Water, Ascorbic acid) Red Pepper, Cumin, Tomato Puree, Smoked Paprika, Garlic, Thyme, Salt, Paprika, Coriander, Flavour Enhancer (E621) (MUSTARD), Rice Flour, Onion Powder, Anti-caking Agent (E551) Pimento, Colour (E160c) Chilli Extract, Potato Starch, Salt, Maltodextrin, Chicken Fat, Flavouring, Sugar, Rapeseed Oil, Yeast Extract, Palm Oil, Sunflower Oil, (CELERY) Sage, Carrot Powder, Chicken Powder, Rosemary, Black Pepper, Antioxidant (Rosemary Extract) Colour (Curcumin).
ALLERGY ADVICE: known allergens are highlighted in BOLD (MAY CONTAIN ALL KNOWN ALLERGEN DUE TO MANUFACTURING METHODS).
STORAGE BELOW -18*c
COOKING INSTRUCTIONS:
Loosen the lid and microwave from frozen on full power for 8 minutes, stirring occasionally, repeat for a further 2-4 minutes until piping hot all the way through.
